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Cheesecake

Rustic Raspberry Lemon Cheesecake Tart

Posted on March 25, 2022 by theFFeed

Print Rustic Raspberry Lemon Cheesecake Tart Rating  5 from 1 reviews This tart is best made and eaten on the same day. Ingredients 1 sheet puff pastry, thawed but still cold 4 oz. cream cheese, softened ⅓ cup sugar, plus… Continue Reading →

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Brownie Bottom Cheesecake

Posted on February 17, 2022 by theFFeed

Print Brownie Bottom Cheesecake Rating  5 from 1 reviews We didn’t realize cheesecake could get even better. Ingredients 1 box brownie mix, plus ingredients called for on box 2 (8 oz.) blocks cream cheese, softened ½ c. sugar 2 large… Continue Reading →

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Baklava Cheesecake

Posted on February 7, 2022 by theFFeed

Print Baklava Cheesecake Rating  5 from 1 reviews Taking classic baklava one step further, this is a must-try recipe for baklava and cheesecake lovers. Ingredients For the pastry 250 g filo pastry 1 pack of store bough filo (10 sheets)… Continue Reading →

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Gingerbread Cheesecake

Posted on December 13, 2021 by theFFeed

Print Gingerbread Cheesecake Rating  5 from 1 reviews Gingerbread Cheesecake will be your new holiday obsession. Ingredients FOR THE CRUST Cooking spray 8 oz. finely crushed gingerbread crumbs (about 1¾ c.) 6 tbsp. melted butter ¼ c. granulated sugar Pinch… Continue Reading →

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Santa Hat Cheesecake Bites

Posted on November 29, 2021 by theFFeed

Print Santa Hat Cheesecake Bites Rating  5 from 1 reviews Santa Hat Cheesecakes = TOO. FRIGGIN’. CUTE! Ingredients 1 plain cheesecake (homemade or store-bought) 1½ c. whipped cream or Cool Whip 12 strawberries, tops sliced off Instructions Using a round… Continue Reading →

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Caramel Apple Cheesecake

Posted on November 6, 2021 by theFFeed

Print Caramel Apple Cheesecake Rating  5 from 1 reviews The crust is unbelievable. Ingredients FOR THE CRUST 1½ c. crushed gingersnaps ¼ c. granulated sugar 4 tbsp. melted butter ½ tsp. kosher salt FOR THE CHEESECAKE 4 (8-oz.) blocks cream… Continue Reading →

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Skillet Cheesecake Pumpkin Bread

Posted on November 4, 2021 by theFFeed

Print Skillet Cheesecake Pumpkin Bread Rating  5 from 1 reviews We’re eating this cheesecake pumpkin bread straight out of the skillet. Ingredients FOR PUMPKIN BREAD ¾ c. canned pumpkin purée ⅔ c. packed brown sugar 2 large eggs 4 tbsp.… Continue Reading →

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Cheesecake Stuffed Pumpkin

Posted on October 25, 2021 by theFFeed

Print Cheesecake Stuffed Pumpkin Rating  5 from 1 reviews This whole pumpkin is STUFFED with cheesecake. Ingredients 1 (4-lb) pumpkin (about 6″ wide) 3 (8-oz) blocks of cream cheese ¾ c. granulated sugar 2 large eggs 1 tsp. pure vanilla… Continue Reading →

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Apple Crisp Cheesecake

Posted on October 9, 2021 by theFFeed

Print Apple Crisp Cheesecake Rating  5 from 1 reviews Apple Crisp Cheesecake is THE dessert this fall. Ingredients FOR THE CRUST Cooking spray 12 graham crackers, crushed 6 tbsp. melted butter 1 tsp. ground cinnamon ¼ c. granulated sugar ¼… Continue Reading →

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Best-Ever Pumpkin Cheesecake

Posted on September 27, 2021 by theFFeed

Print Best-Ever Pumpkin Cheesecake Rating  5 from 1 reviews Adding gingersnap to the graham cracker crust gives it that extra warming, fall flavor we are all looking for. Ingredients ¾ c. graham crackers, crushed ¾ c. gingersnaps, crushed 6 tbsp.… Continue Reading →

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