Print Steamed Clams with Bacon, Corn, and Basil Rating 5 from 1 reviews Sorry fancy restaurants, the secret is out: Steamed clams are SO easy to make at home! Ingredients 3 slices thick-cut bacon, cut crosswise about ¼” thick 2… Continue Reading
Print Steamed Clams with Bacon, Corn, and Basil Rating 5 from 1 reviews Flavorful clams with bacon and corn ready in just 30 minutes. Ingredients 3 slices thick-cut bacon, cut crosswise about ¼” thick 2 large shallots, thinly sliced 2… Continue Reading
Print Coconut Broth Clams Rating 5 from 1 reviews Serves: 4 Don’t let making clams intimidate you! This recipe is as delicious as it is easy! Ingredients CLAMS 2 lb littleneck clam (910 g), or manila clams, scrubbed cold water, for… Continue Reading