Print Baked Chipotle Salmon Sushi Cups Rating 5 from 1 reviews Colorful and fresh, these may look fancy, but they’re simple to make, even yummier to eat, plus pretty fun! Ingredients 1½ pounds salmon, cut into bite-size chunks 2 tablespoons… Continue Reading
Print Baked Salmon Sushi Cups Rating 5 from 1 reviews No rolling required. Ingredients Cooking spray 2 c. cooked sushi rice 3 nori sheets, quartered 1 (1½-lb.) skinless salmon fillet, cut into ½” cubes 2 scallions, thinly sliced, plus more… Continue Reading
Print Salted Caramel Chocolate Mousse Cups Rating 5 from 1 reviews This rich, creamy, chocolate mousse is served in chocolate cups and topped with amazing homemade salted caramel! The perfect special dessert for your Valentine. Ingredients (to save you a… Continue Reading
Print Seared Ahi Tuna Lettuce Cups Rating 5 from 1 reviews Leaves of butter lettuce are filled with healthy brown rice, daikon radish, carrots and slices of fresh seared ahi tuna. Topped off with a drizzle of orange teriyaki sauce.… Continue Reading
Print Coconut Cream Cups Rating 5 from 1 reviews We’re coco-nuts for these mini pies! Ingredients 1 16.5 oz. tube refrigerated sugar cookie dough 1 pack instant vanilla pudding mix 1 can coconut milk, cold whipped cream 1 c. sweetened… Continue Reading
Print Baileys Cheesecake Cups Rating 5 from 1 reviews Brownies, cheesecake, and booze? Sign us up. Ingredients Cooking spray, for muffin tin 1 box brownie mix, plus ingredients called for on box 4 oz. cream cheese, softened 2 tbsp. mini… Continue Reading
Brownies, cheesecake, and booze? Sign us up.
This chocolate mousse is served in an EDIBLE CHOCOLATE CUP Continue Reading
Low-carb breakfast lovers, these Jalapeño Popper Egg Cups will always satisfy.
Lasagna Zucchini Cups have the best low-carb hack EVER!