Dairy-Free

Print Decadent Dairy-Free Carrot Cake Rating  5 from 1 reviews Serves: 10 Oh, i hope I don’t fall… Oops Ingredients CASHEW FROSTING 4 cups raw cashew (520 g) hot water 15 oz full-fat coconut milk (425 mL), cream from the top… Continue Reading →

Don’t let the “dairy-free” title fool you — this beautiful broccoli “cheddar” quiche is still creamy and cheesy in texture and taste. Continue Reading →