Green Curry Noodles

Print Green Curry Noodles Rating  5 from 1 reviews This simple Thai-inspired Green Curry Noodle recipe uses a creamy coconut sauce with tofu, Thai green curry paste, and vegetables. It’s vegan, gluten-free and anti-inflammatory. Ingredients 6 ounces flat rice noodles,… Continue Reading

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Green Shakshuka

Print Green Shakshuka Rating  5 from 1 reviews This spring Green Shakshuka is a veggie-packed twist on the classic egg dish perfect to enjoy with crusty bread for breakfast/brunch, lunch or dinner. Ingredients 1 tablespoon olive oil, divided ▢2 heaping… Continue Reading

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Thai Green Curry

Print Thai Green Curry Rating  5 from 1 reviews Homemade Thai Green Curry delivers a punch of flavor with its aromatic curry paste, creamy coconut milk, and tender chicken, making it a weeknight dinner you won’t forget. Ingredients 4 ounces… Continue Reading

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Grilled Green Beans

Print Grilled Green Beans Rating  5 from 1 reviews Grilled Green Beans are *seriously* underrated, and it’s officially time to change that. Ingredients 1 lb. green beans, ends trimmed 3 tbsp. extra-virgin olive oil 2 tbsp. soy sauce 1 tbsp.… Continue Reading

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Green Bean Salad

Print Green Bean Salad Rating  5 from 1 reviews Did we mention there’s feta? Ingredients 1 lb. fresh green beans, rinsed, trimmed ¼ c. plus ½ tsp. kosher salt, divided 1 clove garlic, finely chopped 1 tbsp. fresh lemon juice… Continue Reading

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Green Chile Cheeseburger

Print Green Chile Cheeseburger Rating  5 from 1 reviews One editor describes this Green Chile Cheeseburger as “a transcendent experience between two buns that must be tasted to be believed.” Ingredients FOR THE BURGERS 8 oz. 80% lean ground beef… Continue Reading

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