Print Eggplant Manicotti Rating 5 from 1 reviews No pasta? No problem. Ingredients 2 medium eggplants Kosher salt 2 tbsp. extra-virgin olive oil 2 c. ricotta ½ c. sour cream ½ c. freshly grated Parmesan ¼ c. torn basil leaves… Continue Reading
Baked pasta doesn’t get the attention it deserves, but spinach artichoke manicotti is here to change that. Continue Reading
Nothing beats a pasta stuffed with ricotta and chicken and covered in a creamy Alfredo sauce and this is the perfect representation of that. Continue Reading