Mushroom, Spinach & Gruyère Stuffed Pork Tenderloin

Print Mushroom, Spinach & Gruyère Stuffed Pork Tenderloin Rating  5 from 1 reviews This ultra-stuffed mushroom, spinach, and Gruyère pork tenderloin is already jam-packed with vegetables, so we suggest pairing it with a carb-y side like our jeweled saffron rice… Continue Reading

Balsamic Glazed Mushroom Tart (Puff Pastry)

Print Balsamic Glazed Mushroom Tart (Puff Pastry) Rating  5 from 1 reviews Topping pre-made puff pastry with mushrooms that have been sautéed in a delicious balsamic bath and then layered on melty cheese, these tarts are hard to beat! Ingredients… Continue Reading

Caprese Stuffed Portobello Mushrooms

Print Caprese Stuffed Portobello Mushrooms Rating  5 from 1 reviews Caprese Stuffed Garlic Butter Portobellos drizzled with a rich balsamic glaze for the classic Caprese flavour! Ingredients Garlic butter 2 tablespoons butter 2 cloves garlic, crushed 1 tablespoon freshly chopped… Continue Reading