Oyakodon (Japanese Chicken and Egg Rice Bowl)
Print Oyakodon (Japanese Chicken and Egg Rice Bowl) Rating 5 from 1 reviews Japanese Oyakodon: Chicken + Egg + 15 Minutes = Dinner Ingredients 1 cup (240ml) homemade dashi, or the equivalent in Hondashi (see note) 1 tablespoon (15ml) soy… Continue Reading