Print Chorizo and Fried Egg Breakfast Tacos Rating 5 from 1 reviews They’re pretty simple to make and totally satisfying. Ingredients 2 tablespoons extra virgin olive oil 8 baby potatoes, finely chopped 1 shallot, minced 2 garlic cloves, minced 2… Continue Reading
Print Applebee’s Chicken Wonton Tacos Rating 5 from 1 reviews These Applebee’s Chicken Wonton Tacos are the perfect copycat, filled with honey-garlic chicken and zesty slaw in a crispy wonton shell. Ingredients Chicken 2 chicken breasts, finely diced 2 tbsp… Continue Reading
Print Crispy Chipotle Chicken Tacos Rating 5 from 1 reviews These Chipotle Chicken Tacos are extra crispy thanks to a cheese crust. Ingredients AVOCADO RANCH SAUCE 1 avocado 1 jalapeño, seeded and chopped 2 cloves garlic ½ c. packed fresh… Continue Reading
Print Chicken Parm Tacos Rating 5 from 1 reviews Chicken parm lovers will FREAK for these Chicken Parm Tacos. Ingredients 1 c. freshly grated Parmesan, divided 4 chicken tenders, cooked according to package directions ¼ c. marinara, warmed ½ c.… Continue Reading
Print Big Mac Tacos Rating 5 from 1 reviews If a Big Mac and a taco had a baby… Ingredients FOR THE TACOS Olive oil, for the pan ½ lb. ground beef 1 tsp. taco seasoning Kosher salt Freshly ground… Continue Reading
Print Hibiscus Flower Tacos Rating 5 from 1 reviews Serves: 6 This hibiscus flower taco “meat” is a game-changer for anyone looking for new meat alternatives! Ingredients 2 cups dried hibiscus flowers (140 g) 4 cups water (960 mL) 2 tablespoons… Continue Reading
These chicken katsu tacos are easy to whip up in 30 minutes and are packed with flavor. You’ll love the crispy chicken paired with the tangy Tonkatsu sauce and crunchy cabbage slaw.
Vegan Butternut Squash Tacos that will give you the same flavorful bites as Al Pastor. Continue Reading
These chicken tacos are loaded with all the best spices. Continue Reading
If Taco Bell and McDonald’s had a baby…
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