Fried Burrata with Balsamic-Marinated Tomatoes

Print Fried Burrata with Balsamic-Marinated Tomatoes Rating  5 from 1 reviews What happens when luscious burrata is coated and fried until golden-brown and crisp? Pure melty, oozy goodness! Ingredients BALSAMIC MARINATED TOMATOES: 6 ounces cherry tomatoes, halved 2 tablespoons thick… Continue Reading

Asparagus, Olives & Sundried Tomatoes Loaf

Print Asparagus, Olives & Sundried Tomatoes Loaf Rating  5 from 1 reviews To celebrate last year’s asparagus season and our fist picnic after long winter I made these asparagus & cheddar muffins and later using… Ingredients bunch of green asparagus,… Continue Reading