Cheesecake Stuffed Cookies
Rating
These Cheesecake STUFFED Cookies are the greatest dessert mashup we've ever made.
Ingredients
- FOR THE COOKIES
- 2½ Sticks unsalted butter, softened
- 1 c. brown sugar
- ½ c. granulated sugar
- 2 tsp. vanilla extract
- 2 large eggs
- 2¾ c. all-purpose flour
- 1 tsp. baking soda
- ¾ tsp. salt
- 2 c. semisweet chocolate chips
- FOR CREAM CHEESE FILLING
- 12 oz. cream cheese, softened
- ½ c. powdered sugar
- pinch of salt
Instructions
- Preheat oven to 375ยบ and line a large baking sheet with parchment paper.
- Make cheesecake filling: Combine cream cheese, powdered sugar and salt in a small bowl. Mix well until mixture is smooth. Cover with plastic wrap and refrigerate until slightly firm, about 30 minutes.
- Make cookie dough: Using an electric mixer, beat butter and sugars until light and fluffy, about 2 minutes. Slowly beat in vanilla extract and eggs.
- In a separate bowl, mix flour, baking soda and salt. Stir into butter-sugar mixture. Fold in chocolate chips.
- Make cookies: Scoop about a tablespoon of the cookie dough and flatten into a flat, pancake-like circle. Spoon about 2 teaspoons of the cheesecake filling in the center. Form another tablespoon of cookie dough into a flat circle and place on top of filling. Pinch the edges together to seal, then roll the filled dough into a ball.
- Bake cookies for 12 to 15 minutes, or until lightly golden.
How To Make Cheesecake Stuffed Cookies
These Cheesecake STUFFED Cookies are the greatest dessert mashup we've ever made. Full recipe: http://dlsh.it/knSSt37
Julkaissut Delish Maanantaina 10. joulukuuta 2018
