Print Balsamic Steak Gorgonzola Salad with Grilled Corn Rating 5 from 1 reviews A 20 minute, delicious steak and salad dinner recipe with tomatoes, red onion, home grilled corn, gorgonzola cheese crumbles, gremolata and balsamic vinaigrette. Ingredients FOR THE MARINADE… Continue Reading
Print Meatball Parm Skewers Rating 5 from 1 reviews All the flavor of meatball parm in one perfect bite. Ingredients 1 lb. ground beef ½ c. bread crumbs 1 Egg, lightly beaten 2 tbsp. chopped parsley 2 c. marinara sauce… Continue Reading
Print Best-Ever Salisbury Steak Rating 5 from 1 reviews Salisbury Steak is the classic we keep on coming back to. Ingredients FOR THE PATTIES 1 lb. ground beef 1 large egg ⅓ c. bread crumbs 1 tbsp. ketchup 1 tbsp.… Continue Reading
Print Creamy Steak Fettuccine Rating 5 from 1 reviews You’ll want to eat this creamy steak fettuccine right out of the skillet. Ingredients Kosher salt 12 oz. fettuccine 1 lb. sirloin steak 2 tbsp. vegetable oil Freshly ground black pepper… Continue Reading
Print Corned Beef Brisket Rating 5 from 1 reviews It’s not St. Paddy’s Day without corned beef! Ingredients 3 lb. corned beef brisket ½ tsp. whole allspice berries ½ tsp. coriander seeds ½ tsp. whole cloves ¼ c. brown sugar… Continue Reading
Print Mini Meatball & Pasta Marinara Soup Rating 5 from 1 reviews Small bites, big flavor. Ingredients 2 tbsp. extra-virgin olive oil 1 small yellow onion, chopped 2 large carrots, peeled and chopped 4 cloves garlic, chopped 1 tsp. Italian… Continue Reading
Print Braised Lamb Shanks Rating 5 from 1 reviews Tender, fall off the bone lamb shanks braised in a luxurious red wine gravy is your new family dinner recipe! includes 4 cooking methods! Ingredients 2 tablespoons extra-virgin olive oil divided… Continue Reading
Print Pulled-Pork Ring Rating 5 from 1 reviews Your game day crowd will take down this Pulled Pork Ring in seconds. Ingredients ⅔ c. barbecue sauce, plus more for serving 1 tbsp. apple cider vinegar 1 tbsp. plus 1 tsp.… Continue Reading
Print Cheesy Meatballs Bombs Rating 5 from 1 reviews These meatball bites are insanely addictive. Make sure you have plenty of marinara for dipping! Ingredients 1 lb. ground beef 1 large egg, lightly beaten ¼ c. freshly chopped parsley, divided,… Continue Reading
Print Individual Beef Wellington Rating 5 from 1 reviews The traditional British classic made mini – Individual Beef Wellington! Ingredients 1.75 pounds (28 ounces) center cut beef tenderloin (see Recipe Notes, below) 2 tablespoons grapeseed oil (or other high smoke… Continue Reading