Print Sheet Pan Greek Chicken Rating 5 from 1 reviews There is so much flavour! The mix of herbs, garlic and oil seems simple but really gives the veggies and chicken a wonderful Greek flavour. Ingredients 1 red pepper cut… Continue Reading
Print Tuscan Chicken and Potatoes Rating 5 from 1 reviews Crispy chicken and potatoes with spinach, sun dried tomatoes and bacon bits, all smothered in a creamy Parmesan sauce. Doesn’t that sound amazing? Ingredients 6 Chicken Thighs 2 cups Potatoes… Continue Reading
Print Chicken Sausage and Mushroom Penne Rating 5 from 1 reviews Chicken sausage and mushroom penne is the easiest, most delicious one skillet dinner you’ll ever make. Ingredients kosher salt 1 lb. penne rigate 1 tbsp. extra-virgin olive oil, plus… Continue Reading
Print Grilled Pineapple Teriyaki Chicken Wraps Rating 5 from 1 reviews Tart and tangy slays every time. Ingredients 4 boneless skinless chicken breasts – pounded to ½ inch thickness 1 teaspoon garlic powder 1 teaspoon chili powder salt and pepper… Continue Reading
Print Chicken Alfredo Bake Rating 5 from 1 reviews Think of this as a creamier baked ziti. Penne tossed with creamy alfredo sauce, chicken, and (a lot) of mozzarella — need we say more? Ingredients 1 lb. penne 4 tbsp.… Continue Reading
Print Buffalo Chicken Crunchwrap Rating 5 from 1 reviews Buffalo chicken is love. Ingredients 2 c. Cooked shredded chicken ¼ c. hot sauce, such as Frank’s 2 tbsp. butter, melted 1 tbsp. finely chopped chives Kosher salt Freshly ground black… Continue Reading
Print Chicken Bacon Ranch Lettuce Wrap Rating 5 from 1 reviews Bye bread! Ingredients 1 tbsp. extra-virgin olive oil 2 boneless skinless chicken breasts kosher salt Freshly ground black pepper 16 leaves romaine 8 slices provolone 8 strips cooked bacon… Continue Reading
Print Crunchy Mandarin Orange-Chicken Salad Rating 5 from 1 reviews If you love The Cheesecake Factory’s Chinese Chicken Salad, make this ASAP. Ingredients FOR THE SALAD 3 c. finely chopped romaine or iceberg lettuce 2 c. shredded red cabbage 2… Continue Reading
Print Santa Fe Chicken and Lentil Casserole Rating 5 from 1 reviews It’s so flavorful, you’ll forget it’s healthy. Ingredients Lentils: 1½ cup green lentils rinsed & drained 3 cups chicken broth low sodium ⅛ tsp salt Chicken: 2 lbs… Continue Reading
Print Creamy Chicken Quinoa and Broccoli Casserole Rating 5 from 1 reviews You’ll be surprised how much you love broccoli when you eat it like this. Ingredients 2 cups reduced-sodium chicken broth 1 cup 2% milk 1 teaspoon poultry seasoning… Continue Reading