Print Salted Caramel Chocolate Mousse Cups Rating 5 from 1 reviews This rich, creamy, chocolate mousse is served in chocolate cups and topped with amazing homemade salted caramel! The perfect special dessert for your Valentine. Ingredients (to save you a… Continue Reading
Print Individual Beef Wellington Rating 5 from 1 reviews The traditional British classic made mini – Individual Beef Wellington! Ingredients 1.75 pounds (28 ounces) center cut beef tenderloin (see Recipe Notes, below) 2 tablespoons grapeseed oil (or other high smoke… Continue Reading
Print Shrimp & Snow Pea Stir Fry Rating 5 from 1 reviews This dinner is the perfect fix for a busy week night. Only 5 ingredients and 1 skillet and you’re on your way! Ingredients 8 oz. rice linguini noodles… Continue Reading
Print Halloumi Tikka Masala Rating 5 from 1 reviews Everyone, EVERYONE, needs to try tikka halloumi. Ingredients 5 tbsp. tikka curry paste 2 x 225g blocks halloumi, drained and cut into 2cm cubes 2 tbsp. oil 4cm piece ginger, peeled… Continue Reading
Print Black Pepper Chicken Rating 5 from 1 reviews Savory, spicy, and saucy, you’ll want to make Black Pepper Chicken everyday! Ingredients FOR THE MARINATED CHICKEN 3 tbsp. low-sodium dark soy sauce 3 tbsp. rice wine (dry sherry works too)… Continue Reading
Print Marinated Chickpeas with Slow-Roasted Red Pepper & Feta (Vegetarian) Rating 5 from 1 reviews Plump chickpeas intermingled with slow roasted red peppers and caramelized garlic in a Greek style dressing tossed with melty feta. Ingredients Chickpea Mixture: 720 g… Continue Reading
Print Maple Bourbon Candied Bacon Rating 5 from 1 reviews Just say those words again…Maple Bourbon Candied Bacon…now pinch yourself. It’s real, this is really a thing! Ingredients ¾ cup brown sugar ⅔ cup pure maple syrup ¼ cup bourbon… Continue Reading
Print Chinese Shrimp Cakes Rating 5 from 1 reviews Shrimp cakes. This is very much a home-cooking dish and popular in coastal cities in China where shrimp are plentiful. Ingredients 1 pound shrimp (450g, thawed, peeled and deveined) 1 small… Continue Reading
Print Baked Scallops Rating 5 from 1 reviews Crispy Baked Scallops are buttery and crispy with panko, Parmesan Cheese, paprika, butter and olive oil baked in a high temperature oven in just 15 minutes.? Ingredients 16 large sea scallops ,… Continue Reading
Print Mozzarella-Stuffed Chicken Parm Rating 5 from 1 reviews Our secret to the best chicken parm you’ll ever make? Stuff it with mozzarella. Ingredients 1 lb. boneless skinless chicken breasts 8 oz. fresh mozzarella Kosher salt Freshly ground black pepper… Continue Reading