Print Antipasto Squares Rating 5 from 1 reviews Turns out an antipasto salad like this gets even better when you layer it between crescent sheets and we aren’t mad about that at all. Ingredients Cooking spray 2 (8-oz.) tubes crescent… Continue Reading
Print Almond Joy Martini Rating 5 from 1 reviews Almond Joy Martinis taste just like the candy. Ingredients Chocolate syrup, for serving Finely chopped toasted almonds, for serving 1 oz. vodka 1 oz. coconut rum ½ oz. cream of coconut… Continue Reading
Print Milano Reindeer Cookies Rating 5 from 1 reviews It’s the easiest holiday treat you’ll ever make—and it’s guaranteed to be delish. Ingredients 15 pretzels ¼ c. marshmallow Fluff 15 Milano Cookies 1 tsp. powdered sugar 1 can store-bought vanilla… Continue Reading
Print Santa Hat Cheesecake Bites Rating 5 from 1 reviews Santa Hat Cheesecakes = TOO. FRIGGIN’. CUTE! Ingredients 1 plain cheesecake (homemade or store-bought) 1½ c. whipped cream or Cool Whip 12 strawberries, tops sliced off Instructions Using a round… Continue Reading
Print Chicken & Wild Rice Soup Rating 5 from 1 reviews It doesn’t get any cozier than Chicken & Wild Rice Soup. Ingredients 1 lb. bone-in skin-on chicken thighs (about 3-4) Kosher salt Freshly ground black pepper 1 tbsp. extra-virgin… Continue Reading
Print Perfect Chaffles Rating 5 from 1 reviews If you’re on keto, you NEED to know how to make the Perfect Chaffles. Ingredients FOR CHAFFEL 4 large eggs ¼ c. almond flour 1 tsp. kosher salt ½ tsp. baking soda… Continue Reading
Print Brownie Lasagna Rating 5 from 1 reviews This Brownie Lasagna is chocolate HEAVEN. Ingredients FOR THE BROWNIES Cooking spray 2 boxes brownie mix, plus ingredients called for on box FOR THE CREAM CHEESE LAYER 2 (8-oz.) blocks cream cheese,… Continue Reading
Print Stuffed Pork Tenderloin Rating 5 from 1 reviews Weeknight dinners need to be simple but that doesn’t mean they have to be boring. This easy stuffed pork tenderloin is the perfect solution. It’s beyond easy to make but still… Continue Reading
Print Micheladas Locas Rating 5 from 1 reviews THIS IS REALLY HOT! Ingredients Michelada Mix Ice Cubes 4 Cans or Bottles of Good Mexican Beer, chilled (one of my favorites is Pacifico) 4 Large Glasses, for serving Chamoy and Tajin… Continue Reading
Print Fried Chicken BLT with Jalapeno Honey Recipe Rating 5 from 1 reviews With summer here, I am dreaming of hot southern days and classic Southern summer food — as in cornbread, sweet tea, peaches and fried chicken. Even tho…… Continue Reading