Print Cast Iron Paella Rating 5 from 1 reviews This simplified version of the popular Spanish rice and seafood dish will leave you scraping your bowl clean. Ingredients 3 cups chicken stock 1 pinch saffron thread ½ lb shrimp (225… Continue Reading
Print Cheeseburger Spring Rolls Rating 5 from 1 reviews This is an absolute love. Ingredients 300g beef mince 1 tbsp worcestershire sauce ½ tsp garlic powder ½ tsp black pepper 1 tsp salt 1 small onion, finely chopped 1 tbsp… Continue Reading
Print Tuscan Chicken Spaghetti Pie Rating 5 from 1 reviews We made a Spaghetti Pie and filled it with Creamy Tuscan Chicken. Ingredients 1 tsp Italian herb seasoning ½ tsp mild chilli powder 1 tbsp olive oil 1 tsp salt… Continue Reading
Print Chili Cheese Dog Pizza Rating 5 from 1 reviews Pizza and chili cheese dogs finally found each other. Ingredients Cooking spray 1 lb. refrigerated pizza dough, divided into 2 pieces 3 tbsp. extra-virgin olive oil 2 c. canned chili,… Continue Reading
Print Chicken Enchilada Pie Rating 5 from 1 reviews Layer it up. Ingredients Cooking spray 5 medium flour tortillas 1 tbsp. extra-virgin olive oil ½ medium onion, chopped 2 cloves garlic, minced 1 (19-oz.) can enchilada sauce 3 c. shredded… Continue Reading
Print Leg of Lamb Rating 5 from 1 reviews Trying to decide how to do your lamb? You really can’t go wrong with this easy-peasy, super tasty recipe. Ingredients 2½ kg leg of lamb 4 rosemary sprigs ½ tbsp. oil… Continue Reading
Print Cheesy Baked Broccoli Rating 5 from 1 reviews They way broccoli is meant to be. Ingredients 1 tbsp. butter 1 tbsp. olive oil 1 large head broccoli, cut into florets 2 cloves garlic, minced ½ c. heavy cream ½… Continue Reading
Print Classic Ham Bone Soup Rating 5 from 1 reviews This is the coziest thing to make will all that leftover Easter ham. Ingredients 3 strips thick-cut bacon, cut into ½” strips ½ large yellow onion, chopped 2 celery stalks,… Continue Reading
Print Orange Chicken Kebabs With Fried Sticky Rice Balls Rating 5 from 1 reviews Serves: 10 Orange chicken is always great, but it’s even better paired with sticky rice balls and fried to golden brown perfection. These skewers are great for… Continue Reading
Print Coconut Broth Clams Rating 5 from 1 reviews Serves: 4 Don’t let making clams intimidate you! This recipe is as delicious as it is easy! Ingredients CLAMS 2 lb littleneck clam (910 g), or manila clams, scrubbed cold water, for… Continue Reading