Print Sweet Potato Casserole Rating 5 from 1 reviews Sweet Potato Casserole tastes like straight-up dessert. Ingredients FOR THE SWEET POTATOES 2½ lb. sweet potatoes, peeled and cut into cubes 4 tbsp. butter, softened ½ c. milk, preferably whole ½… Continue Reading
Print Spinach-Artichoke Baked Potatoes Rating 5 from 1 reviews Give the old baked potato a major upgrade. Ingredients 6 large russet potatoes, washed and scrubbed clean 1 tbsp. vegetable oil kosher salt Freshly ground black pepper 4 oz. cream cheese,… Continue Reading
Print DIY Potato Smileys Rating 5 from 1 reviews Remember smiley potato fries?! Ingredients 750 g floury potatoes (such as Maris Pipers), peeled and cut into 3cm chunks 25 g plain flour 2 egg yolks plus 1 whole egg, beaten… Continue Reading
Print Poblano Chorizo Scalloped Potatoes Rating 5 from 1 reviews This is the holiday side dish that your family will beg you to make again next year. Hearty and covered in Oaxaca cheese, this chorizo-laced, poblano-studded potato gratin is simply… Continue Reading
Print Aligot (Cheesy Potatoes) Rating 5 from 1 reviews Just look at how mesmerizing these cheesy potatoes are! Ingredients 1 ½ lb yukon gold potato (680 g), peeled and cut into 1-inch (2 cm) pieces 2 cloves garlic, peeled 5… Continue Reading
Print Aunt Bessie’s Roast Potatoes With Parmesan and Thyme Crust Rating 5 from 1 reviews Cheesy Roasties?! Yes please! Check out these Aunt Bessie’s Parmesan and Thyme Roasties! Ingredients 500g Aunt Bessie’s Roasties 150g Parmesan 4 Sprigs of fresh Thyme… Continue Reading
Potatoes and cheese FTW!
5-Star Loaded Baked Potatoes with Bacon and Cheddar = king of all potato forms. Continue Reading
You can’t go wrong with cheese and crispy potatoes.
Forget about the onion.