Print Cinnamon Baked Pears Rating 5 from 1 reviews Fresh pears are halved, topped with sweetened oats and nuts, then baked and topped with ice cream to create a delicious, fruity treat. Ingredients 4 ripe pears ½ c. melted butter… Continue Reading
Print Bacon Baked Beans Rating 5 from 1 reviews Bacon Baked Beans will SLAY any BBQ. Ingredients ½ c. ketchup ½ c. barbecue sauce ¼ c. brown sugar 2 cloves garlic, minced 2 tbsp. Dijon mustard 1 tbsp. Worcestershire sauce… Continue Reading
Print Baked Spinach Artichoke Dip Rating 5 from 1 reviews In our minds, Spinach-Artichoke is the dip to end all dips—and we come back to this recipe over and over (and over) again when we need our creamy, cheesy fix.… Continue Reading
Print Cauliflower Baked Ziti Rating 5 from 1 reviews Cauliflower baked ziti will make you actually want to eat your vegetables. Ingredients 1 tbsp. extra-virgin olive oil 1 medium onion, chopped 2 cloves garlic, minced Pinch crushed red pepper flakes… Continue Reading
Print Oven Baked Spaghetti Rating 5 from 1 reviews One-pot creamy, saucy spaghetti will dinner SO much tastier. Ingredients 1 onion, finely diced 3 cloves garlic, crushed 680 g jar passata 1 tbsp. tomato puree 250 g mascarpone 2 tsp.… Continue Reading
Print Baked Goat Cheese Balls Rating 5 from 1 reviews Today we’re making walnut panko baked goat cheese balls! These honey drizzled crispy goat cheese bites are baked instead of fried and make a fabulous appetizer and salad topper! Ingredients… Continue Reading
Print Baked Scallops Rating 5 from 1 reviews Crispy Baked Scallops are buttery and crispy with panko, Parmesan Cheese, paprika, butter and olive oil baked in a high temperature oven in just 15 minutes.? Ingredients 16 large sea scallops ,… Continue Reading
Print Baked Feta Pasta Rating 5 from 1 reviews BAKED FETA PASTA! Ingredients 2 pt. cherry or grape tomatoes 1 shallot, quartered 3 cloves garlic, smashed (optional) ½ c. extra virgin olive oil, divided Kosher salt Crushed red pepper flakes… Continue Reading
Print Cherry Bourbon Glazed Baked Ham Rating 5 from 1 reviews Cherry Bourbon Glazed Baked Ham is absolutely mouthwatering! Ingredients 6-8 lb. bone-in spiral cut ham 1 (13-oz.) jar cherry preserves ½ c. bourbon 2 tbsp. honey ¼ tsp. ground… Continue Reading
Print Baked Scallops Rating 5 from 1 reviews These buttery scallops are dipped in a mixture of butter and garlic first and then baked in Panko and Parmesan coating. It takes less than 30 minutes. Ingredients 1 lb sea scallops… Continue Reading