Print Chocolate Oat Flour Banana Bread Rating 5 from 1 reviews This Chocolate Oat Flour Banana Bread is moist, chocolatey and loaded with chocolate chips. If you love chocolate and banana bread, you’ll enjoy this gluten-free banana bread! Ingredients Dry… Continue Reading
Print Honey Wheat Sunflower Bread Rating 5 from 1 reviews Delicious toasted with butter or used in a sandwich. Ingredients 1¼ cups warm water 2 Tablespoons honey 2 Tablespoons melted butter 2 cups whole wheat flour 2 cups flour 2… Continue Reading
Print Herbed Spinach and Artichoke Pull Apart Pretzel Bread Rating 5 from 1 reviews Serve this at your next party, perfect for game day, or just as an easy appetizer. Either way, everyone will thank you. Ingredients PRETZEL DOUGH 1½… Continue Reading
Print Cranberry Orange Bread Rating 5 from 1 reviews The tart cranberries and sweet citrus are both in season and they offer such a bright and welcome contrast to the usually heavy foods of winter. Ingredients 1 orange 8 Tbsp… Continue Reading
Print Baked Brie Bread Bowl with Caramelized Onions Rating 5 from 1 reviews If the thought of cheese baked to gooey glory in a crusty bread bowl makes your mouth water, then this baked brie bread bowl recipe is for… Continue Reading
Print Pumpkin Chocolate Chip Bread Rating 5 from 1 reviews This Pumpkin Chocolate Chip Bread recipe is easy to make and has the perfect flavors of Fall! It makes two regular loaves or several mini loaves, perfect for sharing or… Continue Reading
Print Herbed Spinach and Artichoke Pull Apart Pretzel Bread Rating 5 from 1 reviews Cheesy, herby, spinach and artichoke pull apart pretzel bread. Two words…The Best! Ingredients PRETZEL DOUGH 1½ cups warm water 2½ teaspoons instant yeast 1 tablespoon honey… Continue Reading
Print Espresso Bourbon Bread Pudding Rating 5 from 1 reviews This Espresso Bread Pudding with Bourbon Sauce is warm, cozy, and completely addicting. The ultimate comfort food for the holidays! Ingredients 3 eggs, beaten 1½ cups white sugar 2 tsp… Continue Reading
Print Apple Bread Pudding Rating 5 from 1 reviews You will make this bread pudding recipe over and over and over again! Ingredients 1 lb. challah bread, cut into 1″ cubes (about 12 c.) 3 large eggs 2 large egg… Continue Reading
Print Irish Soda Bread Rating 5 from 1 reviews Best served slathered with plenty of Irish butter! Ingredients 3½ c. all-purpose flour ¼ c. plus 2 tablespoons granulated sugar, divided (optional) 1 tsp. baking soda 1½ tsp. kosher salt 3… Continue Reading