Print Island Mango Mezcal Breeze Rating 5 from 1 reviews A tropical and refreshing mezcal cocktail Ingredients salt, for the rim ¼ cup mango juice juice of ½ a lemon juice of ½ a lime 1½ ounces Mezcal 1½ ounces… Continue Reading
Print Midori Sour Rating 5 from 1 reviews Top it with honeydew for an extra melon kick. Ingredients Ice 2 oz. Midori melon liqueur 1 oz. vodka ½ oz. fresh lemon juice ½ oz. fresh lime juice 3 oz. lemon-lime… Continue Reading
Print Shamrockaritas Rating 5 from 1 reviews If McDonald’s is serving Shamrock Shakes then we’re breaking these out. Ingredients 1 Granny Smith apple ½ oz. fresh lime juice, plus more for apples 1 lime wedge Sparkling sugar and/or flaky sea… Continue Reading
Print Aperol Negroni Sour Cocktail Rating 5 from 1 reviews Sweet & sour, slightly bitter, and egg white fluffy, my Aperol Negroni Sour is sure to titillate all your senses. Ingredients 1 ½ oz Gin 1 ½ oz Aperol ¾… Continue Reading
Print Frozcato Rating 5 from 1 reviews Moscato lovers: If you can find in season peaches, use ’em! Just add a little ice to the blender to chill the drink. Ingredients 1 (750-ml.) bottle Moscato, chilled 4 c. frozen peaches… Continue Reading
Print Pink Señoritas Rating 5 from 1 reviews Like a margarita with a softer, cuter side, the Señorita ditches limes for pink lemonade and lemon juice. It’s the drink you’ll want for every girl’s night. Ingredients Lemon wedge, for rimming… Continue Reading
Print Triple Berry Sparklers Rating 5 from 1 reviews Three cheers for the red, white, and blue (berries)! Ingredients FOR THE BERRY ICE CUBES: 1¼ c. coconut water ⅓ c. blueberries ⅓ c. raspberries ⅓ c. chopped strawberries FOR THE… Continue Reading
Print Raspberry Float Mimosas Rating 5 from 1 reviews Share a Raspberry Float Mimosa with your Valentine. Ingredients Vanilla ice cream 2 c. sparkling moscato ½ c. Chambord Whipped topping, for garnish Raspberries, for garnish Instructions Scoop ice cream into… Continue Reading
Print Whiskey Ginger Rating 5 from 1 reviews Dry January is almost over, so you need to make this Whiskey Ginger. Ingredients FOR CANDIED GINGER: ¼ lb. ginger, peeled and sliced into ⅛” coins water Approx. ¼ lb sugar (about… Continue Reading
Print Mulled Wine Rating 5 from 1 reviews Have yourself a boozy little Christmas. Ingredients 1 (750-ml.) bottle red wine 1 orange, sliced into rounds, plus more for garnish 6 whole cloves 3 cinnamon sticks, plus more for garnish 3… Continue Reading