Print Herbed Spinach and Artichoke Pull Apart Pretzel Bread Rating 5 from 1 reviews Cheesy, herby, spinach and artichoke pull apart pretzel bread. Two words…The Best! Ingredients PRETZEL DOUGH 1½ cups warm water 2½ teaspoons instant yeast 1 tablespoon honey… Continue Reading
Print Spinach Artichoke Tarts Rating 5 from 1 reviews These Spinach Artichoke Tarts are a cheesy and hearty appetizer or snack. They taste just like the classic dip and are great to have on hand! Ingredients 1 (17.3 ounce) box… Continue Reading
Print Spinach-Artichoke Flatbread Rating 5 from 1 reviews And those crispy edges?! BRB, making this every week now. Ingredients 3 tbsp. plus ½ tsp. extra-virgin olive oil, divided, plus more for pan 6 cloves garlic, finely chopped 1 (2-oz.) can… Continue Reading
Print Baked Spinach Artichoke Dip Rating 5 from 1 reviews In our minds, Spinach-Artichoke is the dip to end all dips—and we come back to this recipe over and over (and over) again when we need our creamy, cheesy fix.… Continue Reading
Your favorite dip turned into a meal!
Can’t decide between buffalo chicken, spinach artichoke, jalapeño popper, or pizza dip? Good news… YOU DON’T HAVE TO!
Spinach Artichoke Mashed Potatoes are a Thanksgiving GAME CHANGER.
If you love spinach-artichoke dip, you need to make this immediately.
Move over, lasagna.
Become the star of your next BBQ by making these burgers.