Print Caramel Pumpkin Pie Rating 5 from 1 reviews Just because Thanksgiving is over, doesn’t mean you can’t make this heavenly Caramel Pumpkin Pie. Ingredients 1 pie dough ⅔ c. caramel, plus more for serving 1 (15-oz.) can pumpkin puree… Continue Reading
Print Pumpkin Mousse Rating 5 from 1 reviews Pumpkin Mousse is the lightest, fluffiest Thanksgiving dessert ever. Ingredients 1 (3.4-oz.) package instant vanilla pudding 1 tsp. pumpkin spice ½ tsp. cinnamon, plus more for garnish ½ tsp. kosher salt 1… Continue Reading
Print Pumpkin Pie Cookies Rating 5 from 1 reviews Pumpkin Pie Cookies >>> pumpkin pie Ingredients Cooking Spray 1 (14-oz.) refrigerated pie dough 1 c. canned pumpkin puree ½ c. sweetened condensed milk 1 tsp. pure vanilla extract 1 tsp.… Continue Reading
Print Boozy Pumpkin Cake Trifles Rating 5 from 1 reviews Jack Daniel’s lovers will flip out over these Boozy Pumpkin Cake Trifles. Ingredients FOR CAKE: Cooking spray 1 (15.25-oz.) box yellow cake mix ¼ c. canned pumpkin puree 3 large… Continue Reading
Print Skillet Cheesecake Pumpkin Bread Rating 5 from 1 reviews We’re eating this cheesecake pumpkin bread straight out of the skillet. Ingredients FOR PUMPKIN BREAD ¾ c. canned pumpkin purée ⅔ c. packed brown sugar 2 large eggs 4 tbsp.… Continue Reading
Print Jack Skellington-Inspired Pumpkin Caramel Pie Rating 5 from 1 reviews Jack Skellington’s grin seals the deal on this wicked dessert. Ingredients 1 15-oz. can pumpkin purée ¼ tsp. salt 1½ tsp. cinnamon ½ tsp. nutmeg ½ tsp. ginger 1… Continue Reading
Print Pumpkin Pie Bars Rating 5 from 1 reviews If you like pumpkin pie, you’ll LOVE these Pumpkin Pie Bars. Ingredients FOR THE CRUST Cooking spray 3 c. all-purpose flour 1½ c. (3 sticks) butter, cut into ½” pieces, softened… Continue Reading
Print Cheesecake Stuffed Pumpkin Rating 5 from 1 reviews This whole pumpkin is STUFFED with cheesecake. Ingredients 1 (4-lb) pumpkin (about 6″ wide) 3 (8-oz) blocks of cream cheese ¾ c. granulated sugar 2 large eggs 1 tsp. pure vanilla… Continue Reading
Print Pumpkin Pie Pop Tarts Rating 5 from 1 reviews Better than the store bought kind. Ingredients FOR THE POP TARTS 2 refrigerated pie crusts Flour, for rolling out pie doughs ¾ c. pumpkin puree ⅓ c. brown sugar 1… Continue Reading
Print Easy Pumpkin Cake Rating 5 from 1 reviews This easy Pumpkin Cake is all we’re making this fall. Ingredients FOR THE CAKE Cooking spray 2 c. all-purpose flour 2 tsp. ground cinnamon 1 tsp. kosher salt 1 tsp. baking… Continue Reading