Print Skillet Lasagna Roll-ups Rating 5 from 1 reviews This recipe is actually the best. Ingredients ¾ teaspoon kosher salt, divided, plus more for the pasta water 9 dried lasagna noodles 2 tablespoons extra-virgin olive oil 8 ounces cremini mushrooms,… Continue Reading
Print Butternut Squash Lasagna (No-Noodle) Rating 5 from 1 reviews This fall butternut squash lasagna swaps pasta for butternut squash and layered with chicken sausage sauce, ricotta, and mozzarella. It’s so delicious, you won’t miss the pasta! Ingredients 14 ounces… Continue Reading
Print Pumpkin Lasagna Rollups with Crispy Sage Rating 5 from 1 reviews Pumpkin lasagna rollups are a super cozy fall dinner! Cheesy, melty pasta rollups with a fried sage and parmesan. Ingredients 12 to 15 lasagna noodles boiled 12 ounces… Continue Reading
Print Frito Lasagna Rating 5 from 1 reviews Frito Pie now has a cheesier, more luxurious cousin. Ingredients 2 tbsp. vegetable oil 4 lb. English-cut bone-in beef short ribs Kosher salt Freshly ground black pepper 1 large yellow onion, chopped… Continue Reading
Print Rosemary Chicken Lasagna Rating 5 from 1 reviews Rosemary Chicken Lasagna with creamy Béchamel Sauce …and a little tip on how to make this lighter and faster when pressed for time! Ingredients Lasagna Filling: 1½ lbs chicken breast, cut… Continue Reading
Print Pepperoni Pizza Lasagna Roll Ups Rating 5 from 1 reviews Try Pepperoni Pizza Lasagna Roll Ups for an easy, delicious dinner the whole family will love! Ingredients 16 lasagna noodles (cooked until tender (be careful not to overcook or… Continue Reading
Print Tricolore Skillet Lasagna Rating 5 from 1 reviews Skillet Lasagna is your favorite dinner made easy. Ingredients Kosher salt Freshly ground black pepper 12 oz. lasagna noodles ¼ c. extra-virgin olive oil, plus more for baking sheet 1 onion,… Continue Reading
Print Skinny Spinach Lasagna Rating 5 from 1 reviews If this wouldn’t convince you to eat healthy, I don’t know what would. Ingredients 2 tablespoons butter 1 tablespoon minced garlic 2 teaspoons minced fresh thyme 6 ounces fresh spinach 2… Continue Reading
Print Zucchini Lasagna Roll-Ups Rating 5 from 1 reviews This recipe takes some time and patience, but it’s just about the prettiest “pasta” dish you’ll ever see. Ingredients 6 large zucchini 1 (16-oz.) container ricotta ¾ c. freshly grated Parmesan,… Continue Reading
Print Crock-Pot Lasagna Rating 5 from 1 reviews This is hands-down the easiest way to make lasagna. Ingredients 1 tbsp. olive oil ½ onion, chopped 2 garlic cloves, minced 1 lb. ground beef Kosher salt Freshly ground black pepper 1… Continue Reading