Print Braised Meatballs in Red Wine Gravy Rating 5 from 1 reviews Extra-large and tender beef meatballs are cooked in a full-bodied wine sauce. The wine-sauce is fairly thick and acts as a wonderful gravy for the mashed potatoes. Ingredients… Continue Reading
Print Kung Pao Chicken Meatballs Rating 5 from 1 reviews These spicy meatballs are our love language. Ingredients FOR MEATBALLS: 1 lb. ground chicken 2 cloves garlic, minced 2 tsp. fresh ginger, minced 2 green onions, thinly sliced ¾ c.… Continue Reading
Print Chili Meatballs in Black Bean and Tomato Sauce Rating 5 from 1 reviews This Mexican take on meatballs is one of my family favorites—my boys really love the crispy chorizo sprinkled over the top! Ingredients 1 ounce dried ancho… Continue Reading
Print Simple Baked Italian Oregano Meatballs Rating 5 from 1 reviews Oh my gosh, you guys look. Ingredients 1 pound ground spicy Italian Sausage may use ground beef if preferred 2 slices thick soft whole grain or white bread 1… Continue Reading
TEAM BLUE CHEESE.
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These spicy buffalo meatballs are STUFFED with cheese.
Enchilada meatballs are the BEST meatballs you’ll ever make. Continue Reading
Pro tip: These meatballs make a killer sub. Throw them on a hero roll with extra sauce and melt some cheddar on top.
Fried Garlic Bread Cheese Stuffed Meatballs. Need we say more?
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Bring these to your next tailgate and your friends will love you forever.