Print Braised Meatballs in Red Wine Gravy Rating 5 from 1 reviews Extra-large and tender beef meatballs are cooked in a full-bodied wine sauce. The wine-sauce is fairly thick and acts as a wonderful gravy for the mashed potatoes. Ingredients… Continue Reading
Print Kung Pao Chicken Meatballs Rating 5 from 1 reviews These spicy meatballs are our love language. Ingredients FOR MEATBALLS: 1 lb. ground chicken 2 cloves garlic, minced 2 tsp. fresh ginger, minced 2 green onions, thinly sliced ¾ c.… Continue Reading
Print Chili Meatballs in Black Bean and Tomato Sauce Rating 5 from 1 reviews This Mexican take on meatballs is one of my family favorites—my boys really love the crispy chorizo sprinkled over the top! Ingredients 1 ounce dried ancho… Continue Reading
Print Simple Baked Italian Oregano Meatballs Rating 5 from 1 reviews Oh my gosh, you guys look. Ingredients 1 pound ground spicy Italian Sausage may use ground beef if preferred 2 slices thick soft whole grain or white bread 1… Continue Reading
TEAM BLUE CHEESE.
These spicy buffalo meatballs are STUFFED with cheese.
Enchilada meatballs are the BEST meatballs you’ll ever make. Continue Reading
Pro tip: These meatballs make a killer sub. Throw them on a hero roll with extra sauce and melt some cheddar on top.
Fried Garlic Bread Cheese Stuffed Meatballs. Need we say more?
Bring these to your next tailgate and your friends will love you forever.