Caramel Apple Brie
Rating

Baked brie with a fun fall twist.
Ingredients
- 12 oz. Wheel of Brie
- 1 tbsp. butter
- 2 medium apples, chopped
- 1 tbsp. brown sugar
- 1 tbsp. caramel sauce, plus more for garnish
- ½ tsp. cinnamon
Instructions
- Preheat oven to 350. Place brie on a small baking sheet and bake for 10 minutes.
- Meanwhile, make apple mixture: In a medium skillet over medium heat, heat butter. When melted, add apples, sugar, caramel, and cinnamon. Cook until apples have softened, about 5 minutes. Top brie with apples and bake 5 minutes more. Drizzle with more caramel and serve.