Island Mango Mezcal Breeze

Island Mango Mezcal Breeze


A tropical and refreshing mezcal cocktail
  • salt, for the rim
  • ¼ cup mango juice
  • juice of ½ a lemon
  • juice of ½ a lime
  • 1½ ounces Mezcal
  • 1½ ounces silver tequila
  • pinch of chili powder, to taste
  • sparkling water for topping
  1. Run a lime wedge around the rim of your glass and coat in salt.
  2. Combine the mango juice, lemon juice, lime juice, Mezcal, tequila, and chili powder in a cocktail shaker and fill with ice. Shake until combined and then strain into your prepared glass. Top with sparkling water. Serve with limes. Drink!

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