Raspberry Float Mimosas

Raspberry Float Mimosas

Rating 

Brunch lovers: You need to know about Raspberry Float Mimosas.
Ingredients
  • Vanilla ice cream
  • 2 c. sparkling moscato
  • ½ c. Chambord
  • Whipped topping, for garnish
  • Raspberries, for garnish
Instructions
  1. Scoop ice cream into 4 glasses. Fill with moscato and top off with Chambord.
  2. Garnish with whipped topping and raspberries before serving.

 

Comments

comments