Banana Pudding Dip

Banana Pudding Dip

Rating 

This is banana pudding at its finest—utensils need not apply.
Ingredients
  • 1 box instant vanilla pudding, plus ingredients called for on box
  • 8 oz. cream cheese, softened to room temperature
  • ¼ c. powdered sugar
  • ½ tsp. pure vanilla extract
  • ¼ tsp. kosher salt
  • 1 banana, chopped
  • 1 c. whipped topping, divided
  • 1½ c. crushed Nilla wafers, plus more whole wafers for serving
  • Banana slices for garnish, if desired
Instructions
  1. Prepare pudding according to instructions on box.
  2. In a large bowl using a hand mixer, whip cream cheese until smooth. Add powdered sugar, vanilla, and salt and beat until combined. Fold in prepared pudding, sliced banana and ½ cup whipped topping until fully incorporated.
  3. Transfer to a smaller bowl and line with whole Nilla wafers. Top with whipped topping, crushed Nillas, and banana slices. Serve.

 

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