Rudolph Cornflake Cakes
Rating
These reindeer cornflake cakes are just too cute.
Ingredients
- 12 cupcake cases
- 100 g Cornflakes
- 100 g dark chocolate
- 50 g butter
- 50 g golden syrup
- 12 Red Smarties, 4 sea salt pretzels and 24 edible eyes, to decorate
Instructions
- Gently melt chocolate, butter and syrup over a low heat until combined.
- Tip over cornflakes and mix well to coat.
- Divide equally between 12 cupcake cases in a muffin tin, and then decorate with Smarties, pretzels and eyes (see tip). Chill to set.