Print Baklava Cheesecake Rating 5 from 1 reviews Taking classic baklava one step further, this is a must-try recipe for baklava and cheesecake lovers. Ingredients For the pastry 250 g filo pastry 1 pack of store bough filo (10 sheets)… Continue Reading
Print Walnut and Pistachio Baklava Rating 5 from 1 reviews Sticky, rich, and dreamy, this Walnut and Pistachio Baklava is everything. Ingredients ¾ c. plus 3 tablespoons sugar 1 tsp. honey 2 tsp. fresh orange juice 1½ c. shelled, raw… Continue Reading
Print Walnut and Pistachio Baklava Rating 5 from 1 reviews You won’t be able to stop eating this Baklava. Ingredients ¾ c. plus 3 tablespoons sugar 1 tsp. honey 2 tsp. fresh orange juice 1½ c. shelled, raw pistachios 1½… Continue Reading
Print Baklava Cookie Bars Rating 5 from 1 reviews Baklava cookie bars are a scrumptious twist on traditional baklava, and far less time-consuming than layering temperamental phyllo dough. Ingredients Crust ½ cup unsalted butter, melted ¼ cup sugar ¼ cup… Continue Reading