Ham & Cheese Brunch Bake

Ham & Cheese Brunch Bake


This breakfast casserole will wow your crowd.
  • 10 large eggs
  • 1½ c. milk
  • 2 tsp. Dijon mustard
  • 2 tsp. fresh thyme leaves, plus more for garnish
  • 1 tsp. garlic powder
  • kosher salt
  • Freshly ground black pepper
  • 4 c. cubed French bread or baguette
  • ½ lb. ham, chopped
  • 1½ c. shredded white Cheddar
  1. Preheat oven to 350 degrees. In a large bowl, whisk together eggs, milk, dijon, thyme, and garlic powder and season generously with salt and pepper.
  2. Butter a large baking dish. Add bread and top with ham and cheddar. Pour over egg mixture.
  3. Bake until eggs are cooked through and ham golden, 45 to 55 minutes. (To make ahead, cover baking dish with aluminum foil and refrigerate at least 4 hours and up to overnight, then bake as directed.)
  4. Garnish with more thyme and serve.

How To Make Ham & Cheese Brunch Bake

This Ham & Cheese Brunch Bake will save you so much time on Christmas morning. Full recipe: http://dlsh.it/3SmmdVX

Julkaissut Delish Maanantaina 11. helmikuuta 2019