Print Biscoff Brownies Rating 5 from 1 reviews These Biscoff Brownies are everything. Ingredients FOR THE BASE 250 g biscoff biscuits 150 g butter FOR THE BROWNIE 150 g plain flour 1 salt 30 g cocoa powder 350 g chocolate… Continue Reading
Print White Chocolate Brownies Rating 5 from 1 reviews White Chocolate Brownies will be your new go-to dessert Ingredients Cooking spray 7 tbsp. unsalted butter 8 oz. white chocolate, finely chopped 2 large eggs, room temperature ½ c. granulated sugar… Continue Reading
Print Salted Caramel Pretzel Brownies Rating 5 from 1 reviews These brownies have that salty-sweet sensation on lock. Ingredients 150 g plain flour 1 tsp. salt 30 g cocoa powder 350 g dark chocolate (70%), chopped 200 g butter, cut… Continue Reading
Print Brownie Batter Pancakes Rating 5 from 1 reviews Dessert for breakfast > breakfast for dinner. Ingredients 1 c. flour 1¼ c. brownie mix 1 tsp. baking powder 1 tsp. baking soda ½ tsp. salt 2 eggs 1 c. milk… Continue Reading
Print Tagalong Pie Rating 5 from 1 reviews You don’t need a Brownie vest to whip up this Girl Scout–inspired creation. Ingredients 1 16.5-oz. tube refrigerated sugar cookie dough 8 oz. cream cheese, softened 1¼ c. creamy peanut butter ½… Continue Reading
It goes where no brownie has gone before.
Those mesmerizing swirls are easier than you’d think.
These Biscoff Brownies are about to ruin your diet Continue Reading
Infuse this Guinness cake with Baileys Original Irish Cream for a St. Paddy’s Day treat your guests will crave!
These bombs are the perfect snack to keep in your freezer so you always have one on the ready when your chocolate cravings hit.