Print Spanakopita Stuffed Shells Rating 5 from 1 reviews You get the best of both worlds with our Spanakopita Stuffed Shells Ingredients Kosher salt 12 oz. jumbo shells 2 tbsp. extra-virgin olive oil 1 bunch (about 6) scallions, thinly sliced… Continue Reading
Print Four-Cheese Stuffed Shells Rating 5 from 1 reviews Not to sound cheesy, but we’ve fallen in love with these stuffed shells. Ingredients 15 jumbo pasta shells 1½ c. ricotta 1 c. Italian cheese blend, plus more for topping 1… Continue Reading
Print Stuffed Shells With Spinach Rating 5 from 1 reviews We added one secret ingredient to make these Stuffed Shells next-level good. Ingredients 1 (12-oz.) package jumbo shells FOR THE FILLING 1 large egg 1 (16-oz.) container ricotta 2 c.… Continue Reading
Print Cheese Taco Shells Rating 5 from 1 reviews You’ll never look at a taco shell the same way again. Ingredients 2 c. shredded Cheddar Freshly ground black pepper 1 tbsp. vegetable oil 1 white onion, chopped 1 lb. ground… Continue Reading
Print Unstuffed Spicy Tomato Basil Shells with Whipped Ricotta Rating 5 from 1 reviews Unstuffed Spicy Tomato Basil Shells with Whipped Ricotta…not your average stuffed pasta shell recipe. Ingredients 1 pound jumbo pasta shells 6 tablespoons extra virgin olive oil… Continue Reading
Not to sound cheesy, but I’ve fallen in love with these stuffed shells.
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With a sun-dried tomato cream sauce, these stuffed shells will transport you straight to Italy.
Stuff yourself silly with these Creamy Tuscan Sausage Stuffed Pasta Shells!
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Cheese over everything!
How have we not done this sooner?