Mediterranean Stuffed Pork Tenderloin

Print Mediterranean Stuffed Pork Tenderloin Rating  5 from 1 reviews Feta, spinach, and sundried tomatoes give Stuffed Pork Tenderloin its signature Mediterranean flair. Topped with tangy balsamic and rosemary glaze. Ingredients 1½ lb. pork tenderloin For the filling: 1 teaspoon… Continue Reading

Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey

Print Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey Rating  5 from 1 reviews Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey…my new holiday appetizer. They’re quick, easy, and everyone loves these sweet and savory bites. Ingredients 6… Continue Reading